![](https://www.easybake.com.gr/wp-content/uploads/2020/06/Blueberry-Lemon-muffins-edit-2-848x636.jpg)
MUFFINS WITH BLUEBERRIES AND LEMON
![recipe detail](https://www.easybake.com.gr/wp-content/themes/easybake/images/recipe-detail/prep-time.png)
10 minutes
![recipe detail](https://www.easybake.com.gr/wp-content/themes/easybake/images/recipe-detail/cook-time.png)
17 minutes
![recipe detail](https://www.easybake.com.gr/wp-content/themes/easybake/images/recipe-detail/yield.png)
12
INGREDIENTS
In a bowl, mix with a ladle the mixture for muffins, water, seed oil and egg until homogenized.
Add the blueberries and lemon zest and incorporate them into the mixture, stirring gently with a pastry spatula.
We put molds in the muffins cases and fill them by 2/3 of them.
Bake in a preheated oven at 190°C for about 17 minutes.
Let them cool and consume them lukewarmly or at room temperature.