![](https://www.easybake.com.gr/wp-content/uploads/2021/06/Loukoumades-5-667x636.jpg)
GREEK DONUTS WITH PRALINE
![recipe detail](https://www.easybake.com.gr/wp-content/themes/easybake/images/recipe-detail/prep-time.png)
15 minutes
![recipe detail](https://www.easybake.com.gr/wp-content/themes/easybake/images/recipe-detail/cook-time.png)
20 minutes
![recipe detail](https://www.easybake.com.gr/wp-content/themes/easybake/images/recipe-detail/yield.png)
30
INGREDIENTS
In a bowl, mix the Easy Bake doughnut mixture with the water and yeast, until it becomes a uniform porridge.
Stir and set aside the bowl covered until the volume of dough doubles, for about 1 hour.
Fry small tablespoons of dough of doughnuts in oil that has burned very well. Remove from the heat and continue with the rest.
With a pastry cornet, with a thin nose, we fill the donuts with hazelnut praline.